Combo Pack Details
Kadal Veraal – Head Curry Cut
Net Weight: 500g
Cut Type: Head pieces cut for curry preparation
Texture: Rich, gelatinous, and deeply flavorful
Kadal Veraal – Slices
Net Weight: 500g
Cut Type: Thick curry-cut slices
Texture: Soft, juicy, and tender
roduct Highlights
Premium Kadal Veraal combo for authentic coastal cooking
Freshly sourced and hygienically cleaned
Perfect for rich fish curries and spicy seafood gravies
Head pieces add depth and natural seafood richness
Tender slices absorb masalas beautifully
Ideal for wholesome family-style meals
Chef’s Tip
Kadal Veraal head pieces are best slow-cooked in tamarind-based curries with shallots, garlic, tomatoes, and freshly ground spices to create a deeply flavorful coastal gravy. Pair the curry with the tender sliced pieces cooked gently in the same masala for a complete seafood feast rich in aroma, texture, and authentic South Indian taste.




















